tag:blogger.com,1999:blog-6257888964939780558.post6529017164033648595..comments2023-10-08T08:20:34.655-04:00Comments on Confessions of a Confectionista: Cream Puffs (Choux à la Crème)Meriemhttp://www.blogger.com/profile/08702224373011660413noreply@blogger.comBlogger13125tag:blogger.com,1999:blog-6257888964939780558.post-20189673302487222762014-10-11T07:22:49.145-04:002014-10-11T07:22:49.145-04:00Did you fully prepare the morning of or fill right...Did you fully prepare the morning of or fill right be before?<br />Catherinehttps://www.blogger.com/profile/14101416735168687105noreply@blogger.comtag:blogger.com,1999:blog-6257888964939780558.post-22753393230616849792012-11-28T13:51:40.951-05:002012-11-28T13:51:40.951-05:00They make about 4 dozen mini cream puffs.They make about 4 dozen mini cream puffs.Meriemhttps://www.blogger.com/profile/08702224373011660413noreply@blogger.comtag:blogger.com,1999:blog-6257888964939780558.post-21530635874358742342012-11-28T07:17:43.469-05:002012-11-28T07:17:43.469-05:00They look perfect! How many puffs do they make?They look perfect! How many puffs do they make?Jess Josephhttps://www.blogger.com/profile/11130912110165485363noreply@blogger.comtag:blogger.com,1999:blog-6257888964939780558.post-7160187594311067172012-03-12T09:30:10.501-04:002012-03-12T09:30:10.501-04:00I did not like this recipe. I bake all the time an...I did not like this recipe. I bake all the time and this did not turn out good at all and I wasted all of those ingredients making it.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6257888964939780558.post-21549965477512572322012-02-27T13:06:32.020-05:002012-02-27T13:06:32.020-05:00Eowyn I'm so glad they came out great for you!...Eowyn I'm so glad they came out great for you!<br /><br />Erin, I've heard of the filling being made like that and I definitely intend on trying it one day. It would be way easier than all the stirring I put into making the filling from scratch, not to mention, I wouldn't have to wait for it to get cool to fill the puffs!Meriemhttps://www.blogger.com/profile/08702224373011660413noreply@blogger.comtag:blogger.com,1999:blog-6257888964939780558.post-50973957567751387222012-02-27T11:55:11.805-05:002012-02-27T11:55:11.805-05:00These are beautiful. I make my grandmother's r...These are beautiful. I make my grandmother's recipe about 3 or 4 times a year. not too different from yours, but I don't ever beat the eggs in... I beat them all together and add slowly, doing everything by hand. And I am going to have to try the piping... I've always done the spoons creating a rustic look. My filling is very different. I use sugar-free vanilla instant pudding with heaving whipping cream and I think milk. It's a stiff cream and still pretty decent for the diabetics in our group.Erinhttps://www.blogger.com/profile/13504100866042292534noreply@blogger.comtag:blogger.com,1999:blog-6257888964939780558.post-56014907014633334262012-02-24T12:35:44.479-05:002012-02-24T12:35:44.479-05:00I just bake the puffs. They are amazing, cream is ...I just bake the puffs. They are amazing, cream is great and so smooth. Thanks again for great recipe. I recommend it.eowyn3772.blogspot.comhttp://www.eowyn3772.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-6257888964939780558.post-33984333007046902992012-02-21T02:01:53.344-05:002012-02-21T02:01:53.344-05:00Fantastic work, and mashaAllah! I especially love ...Fantastic work, and mashaAllah! I especially love how fearless you are about your cooking!Levitation is for Sissiesnoreply@blogger.comtag:blogger.com,1999:blog-6257888964939780558.post-66813119350739634862012-02-20T12:56:29.524-05:002012-02-20T12:56:29.524-05:00These truly do look absolutely perfect :) beautifu...These truly do look absolutely perfect :) beautiful photography too, that pastry cream...yum!Sashquatchhttps://www.blogger.com/profile/12233936866098743933noreply@blogger.comtag:blogger.com,1999:blog-6257888964939780558.post-55074173624606825782012-02-20T11:47:55.966-05:002012-02-20T11:47:55.966-05:00Cream puffs are my favorites! I'm definitely t...Cream puffs are my favorites! I'm definitely trying this recipe. Yours look so lovely!Susan @ SGCChttps://www.blogger.com/profile/00156812413651058664noreply@blogger.comtag:blogger.com,1999:blog-6257888964939780558.post-64494764673470322602012-02-20T09:02:41.699-05:002012-02-20T09:02:41.699-05:00I actually never make trial batches either. oops! ...I actually never make trial batches either. oops! <br /><br />but yours really did come out perfectly! Now you're making me think i should make another batch. Hmm...<br /><br />So glad you liked them!Joannehttps://www.blogger.com/profile/17133232352924060797noreply@blogger.comtag:blogger.com,1999:blog-6257888964939780558.post-32615726663894133542012-02-20T03:03:10.276-05:002012-02-20T03:03:10.276-05:00I love this cake. It reminde me of my childhood, m...I love this cake. It reminde me of my childhood, my mother used to make them quite frequently. In Croatia we also call them Profiteroli or Princess dougnuts. I have never made them myself, so i will write dovn your recipe and try them out. Thanks. Pics looks wonderfull.eowyn3772.blogspot.comhttp://www.eowyn3772.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-6257888964939780558.post-78176056467818373842012-02-19T22:18:58.557-05:002012-02-19T22:18:58.557-05:00It is quite a worry when someone brought the same ...It is quite a worry when someone brought the same food or dessert in a party. Good thing you did your hardcore research. It looks creamy and puffy =)raquel@eRecipe.comhttp://www.erecipe.comnoreply@blogger.com